Teak Loveland Menu
Welcome to Teak Loveland, an exceptional destination for Asian Fusion cuisine in Loveland, Ohio. Located at 110 S 2nd St, this cozy spot offers a rich blend of Thai flavors that will tantalize your taste buds.
Teak Loveland not only takes reservations but also caters to varied dining preferences with delivery, takeout, and outdoor seating options. Their full bar provides a vibrant atmosphere to unwind.
- Sushi Menu: Indulge in the delightful Tiger Roll, a blend of salmon, crab, and cream cheese topped with eel sauce and spicy mayo. Perfect for sushi lovers!
- Exquisite Sides: Don't miss their soft and fluffy steamed rice or the savory fried rice, both meticulously prepared to complement any entrée.
- Fresh Ingredients: Seasonal vegetables and house-made sauces provide a fresh twist on traditional Thai dishes.
A visit to Teak Loveland promises an unforgettable culinary journey. Dive in and savor the fusion!
Sides
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Fried Rice
Savory stir-fried rice.
Steamed Noodles
Savory rice-noodles
Steamed Vegetables
Freshly steamed seasonal vegetables, lightly season to perfection.
Cold Sauces
Variety of In-house sauces
Cooked sauces
A blend of carefully selected ingredients, typically simmered to enhance flavors.
Thai Tea
Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.
Thai Coffee
A drip-brewed coffee, infused with distinctive Thai spices, and typically mixed with cream
Coke Products
Coke products: selection of cola, diet options, sprite, unsweetened iced tea, and pink lemonade
Beverages
Dinner Menu - Appetizers
Sautéed Mussels
Can be made gluten-free. Pei mussels, Thai holy basil.
Popcorn Chicken
Lightly breaded chicken, sweet & sour sauce.
Thai Curry Fish Cakes
Thai curry fish cakes, pickled vegetables.
Pork Satay (3)
Lemongrass pork skewers, peanut sauce pickled vegetables.
Fried Coconut Shrimp
Coconut milk marinated black tiger shrimp, Thai sweet chili sauce.
Chicken Satay (3)
Lightly fried chicken skewers, peanut sauce.
Edamame
Gluten-free. Steamed soybeans, sea salt.
Lettuce Wraps
Can be made gluten-free. Wok-seared chicken or fried tofu, toasted ground rice, red onions, green onions, cilantro, lettuce.
Spicy Fried Calamari
Crispy squid steak, green onion, fresh chili peppers, sweet chili sauce.
Dim Sum
Your choice of steamed pork & shrimp, pan-fried pork & vegetable, pan-fried chicken & vegetable, or pan-fried shrimp & vegetable, pan-fried vegetable, dumpling sauce.
Spring Rolls
Mushroom, cabbage, carrot, glass noodles, sweet & sour sauce, sriracha, mustard sauce.
Crab Puffs
Crab & cream cheese puffs, sweet & sour sauce.
Fried Oysters (4)
Tempura oysters, Thai seafood sauce.
Wok Seared Izumidai
Can be made gluten-free. Wok-seared sushi-grade Japanese tilapia, Chinese broccoli, Thai sweet chili sauce, Thai chicken rice.
Mango Tango Izumidai
Gluten-free. Wok-seared sushi-grade Japanese tilapia, onions, tomatoes, bell peppers, pineapple, sweet Thai mango-tango chili sauce, Thai chicken rice.
Crispy Duck
Crispy duck, assortment of vegetables, basil sauce.
Hot Pot Soup
Gluten-free. Salmon, black tiger shrimp, imitation crab, squid, mussels, mushroom, white onion, basil, green onion, spicy broth.
Ho Mok
Starts at spice level 3. Chilean sea bass, red curry, coconut milk, napa cabbage, Thai basil, bamboo shoots.
Jungle Noodles
Starts at spice level 3. Fresh wide rice noodles, chicken, pork belly, black tiger shrimp, steamed asparagus.
Seared Salmon
Can be made gluten-free. Seared Scottish salmon, Thai black soy glaze, Thai chicken rice, mixed vegetables.
Crispy Pork Belly
Can be made gluten-free. Crispy pork belly, mixed Asian vegetables, kimchee, anise glaze.
Jungle Fish
Can be made gluten-free. Starts at spice level 3. Seared red curry marinated salmon, sweet chili sauce, lemongrass, Asian vegetables, Thai chicken rice.
Siam Chicken
Thai style boneless fried chicken, mixed vegetables, spicy chili sauce.
Dinner Menu - House Specials
Dinner Menu - Soups
Hot & Sour Shrimp Soup
Gluten-free. Black tiger shrimp, kaffir lime leaves, lemongrass.
Hot & Sour Mushroom Soup
Gluten-free. Button mushrooms, kaffir lime leaves, lemongrass.
Chicken with Coconut Milk Soup
Gluten-free. Chicken, coconut milk, mushrooms, Thai herbs, fresh squeezed lemon juice.
Vegetable Soup
Gluten-free. Baby corn, broccoli, napa cabbage, mild vegetable broth.
Wonton Soup
Pork wontons, flavorful broth, roasted garlic.
Miso Soup
Gluten-free. Tofu, seaweed, dashi broth.
Shredded Salad
Shredded carrot and cabbage salad, peanuts, special tangy sauce.
Ginger Salad
Gluten-free. Spinach, lettuce, cherry tomatoes, ginger dressing.
Papaya Salad
Can be made gluten-free. Contains fish sauce. Sliced papaya, carrots, tomatoes, string beans, peanuts, sweet & sour dressing. Add shrimp for an additional charge.
Crab Salad
Can be made gluten-free. Chopped crab meat, cucumber, spicy sauce.
Seaweed Salad
Can be made gluten-free. Japanese seaweed, cucumber.
Spicy Seafood Salad
Contains fish sauce. Squid, shrimp, scallops, Thai basil, onion, tomato, spicy sour Thai seafood dressing.
Dinner Menu - Salads
Dinner Menu - Thai Style Fried Rice
Basil Fried Rice
Can be made gluten-free. Your choice of protein, holy basil, white onions, green onions, bell peppers, egg.
Vegetable Fried Rice
Can be made gluten-free. White onion, egg, broccoli, baby corn, peas, carrots.
Pineapple Fried Rice
Can be made gluten-free. Chicken, pork, beef, shrimp, cashews, pineapple, egg, white onion, peas, and curry powder.
Pad Thai
Can be made gluten-free. Rice noodles, roasted peanuts, egg, bean sprouts, green onions.
Spicy Fried Noodles
Fresh wide rice noodles, holy basil, onion, egg, bell peppers.
Pad See Ew
Fresh wide rice noodles, carrot, broccoli, egg, sweet soy sauce.
Lad Na
Fresh wide rice noodles, onion, garlic, Chinese broccoli.
Dinner Menu - Noodles
Dinner Menu - Vegetable Stir Fry
Vegetable Thai Spicy
Can be made gluten-free. Starts at spice level 3. Broccoli, mushrooms, cauliflower, baby corn, bell peppers, bamboo shoots, Thai curry paste, brown sauce.
Stir Fried Vegetables
Can be made gluten-free. Broccoli, mushrooms, cauliflower, baby corn, bell peppers, napa cabbage, Thai brown sauce.
Thai Chili Tofu
Can be made gluten-free. Tofu, broccoli, sweet chili sauce.
Cauliflower Thai Spicy
Can be made gluten-free. Starts at spice level 3. Cauliflower, bell peppers, Thai curry paste, brown sauce.
Eggplant Vegetable Stir Fry
Can be made gluten-free. Eggplant, green onion, red peppers, onion, Thai brown sauce.
Holy Basil Leaves
Can be made gluten-free. Chicken, bell peppers, onion, mushroom, carrots, Thai basil leaves.
Green Bean
Can be made gluten-free. Chicken, bell peppers, green beans, Thai curry paste, brown sauce.
Pepper Garlic
Can be made gluten-free. Chicken, peas, carrots, broccoli, pepper garlic sauce.
Thai Style Sweet & Sour
Can be made gluten-free. Chicken, onion, tomatoes, bell peppers, cauliflower, broccoli, sweet & sour sauce.
Broccoli
Can be made gluten-free. Chicken, broccoli, carrots, Thai brown sauce.
Ginger
Can be made gluten-free. Chicken, shredded ginger, mushrooms, onion, green onion, bell peppers, baby corn, Thai brown sauce.
Asparagus
Can be made gluten-free. Chicken, asparagus, Thai brown sauce.
Eggplant
Can be made gluten-free. Chicken, eggplant, green onion, red peppers, Thai brown sauce.
Chicken Thai Spicy
Can be made gluten-free. Starts at spice level 3. Chicken, baby corn, napa cabbage, mushrooms, broccoli, bell peppers, bamboo shoots, Thai curry paste, brown sauce.
Dinner Menu - Mixed Stir Fry
Dinner Menu - House Favorite Stir Fry
Teak Trio
Can be made gluten-free. Starts at spice level 3. Beef, chicken, pork belly, tomatoes, bell peppers, broccoli, mushrooms, pineapple, teak brown sauce.
Shrimp Vegetables
Can be made gluten-free. Black tiger shrimp, broccoli, baby corn, cauliflower, mushrooms, bell peppers, Thai brown sauce.
Thai Style Cashew Chicken
Can be made gluten-free. Chicken, cashews, mushrooms, pineapple, bell peppers, cauliflower, broccoli, onions, Thai brown sauce.
Ginger Salmon
Battered & fried salmon, fresh ginger, asparagus, bamboo shoots.
Seafood Delight
Can be made gluten-free. Salmon, black tiger shrimp, mussels, imitation crab, mushrooms, bell peppers, baby corn, cauliflower, broccoli, Thai brown sauce.
Red Curry
Favorite. Chicken, green beans, baby corn, eggplant, bell peppers, basil, bamboo shoots, spicy Thai red curry.
Green Curry
Gluten-free. Chicken, green beans, baby corn, eggplant, bell peppers, peas, bamboo shoots, carrots, basil, spicy Thai green curry.
Yellow Curry
Gluten-free. Chicken, carrots, potatoes, onion, baby corn, cauliflower spicy Thai yellow curry.
Panang Curry
Gluten-free. Chicken, kaffir lime leaves, broccoli, panang curry sauce.
Massaman Curry
Gluten-free. Chicken, baby corn, carrots, pineapple, onion, cauliflower, potatoes, peanuts, massaman curry sauce.
Seafood Choo Chee
Gluten-free. Salmon, squid, imitation crab, black tiger shrimp, tomatoes, baby corn, bell peppers, basil, pineapple, red & panang curry sauce.
Dinner Menu - Thai Curry
Sushi Menu - Appetizer
Tuna Tataki
Seared tuna with yuzu sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Yellowtail Jalapeño
Yellowtail and jalapeño with ponzu sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Monkey Brain
Deep fried avocado stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Heart Attack
Deep fried jalapeño stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sushi Appetizer
5 pieces of sushi, chef's choice. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sashimi Appetizer
8 pieces of sashimi, chef's choice. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dragon Balls
Spicy tuna rolled in avocado, crunch, and tobiko. 2 pieces. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Cocktail
Cucumber, tuna, Sri Racha, sesame oil, sesame seeds. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sashimi Tartare
Sashimi tuna, yellowtail, salmon, mango, avocado, cilantro, topped with a quail egg. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Tuna Roll
Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Salmon Roll
Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Spicy Tuna Roll
Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Spicy Salmon Roll
Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Eel & Cucumber Roll
Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Yellowtail Scallion Roll
Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Alaskan Roll
Salmon, avocado, & cucumber. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Vegetable Roll
Asparagus, avocado, & cucumber.
Salmon Skin Roll
Crispy salmon skin, cucumber, & eel sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Japanese Bagel Roll
Salmon, cream cheese & scallions. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Spicy Crab Roll
Spicy crab, & cucumber. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Spicy Shrimp Roll
Shrimp, cucumber, & spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Philly Roll
Smoked salmon, cream cheese, & avocado. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
California Roll
Crabstick, cucumber, & avocado. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Spicy California Roll
Crabstick, cucumber, avocado & spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Shrimp Tempura Roll
Crab stick, shrimp tempura, & eel sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sweet Potato Roll
Sweet potato, & eel sauce.
Spider Roll
Soft shell crab tempura, cucumber, avocado & eel sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Dragon Roll
Shrimp tempura topped with BBQ eel, avocado, and eel sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Rainbow Roll
Crab, cucumber, avocado, tuna, salmon, izumidai on top. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Spicy Yellowtail Mix Roll
Yellowtail & spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Caterpillar Roll
BBQ eel and cucumber. Topped with sliced avocado and eel sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sushi Menu - Classic Rolls
Sushi Menu - Specialty Rolls
Baked Salmon Roll
Crab, cucumber, avocado and scallions. Topped with baked salmon and eel sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Honey Bee Roll
Shrimp tempura and avocado. Topped with crab, eel sauce, and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Zombie Roll
Tuna, salmon, yellowtail, avocado, izumidai, masago, and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Crunch Munch Roll
Spicy crab and cucumber topped with freshly cooked shrimp, avocado, and crunch. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Spicy Duo Roll
Spicy crab and cucumber, topped with spicy tuna crunch, and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Tiger Roll
Salmon, crab, and cream cheese. Topped with eel sauce, and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sunday Morning Roll
Salmon, cream cheese, eel sauce and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Godzilla Roll
Salmon, crab stick, avocado, yamagobo, and asparagus. Topped with eel sauce and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Who Dey
Grilled salmon, shrimp tempura, cream cheese, avocado, and asparagus, topped with eel sauce, spicy mayo and fresh mango. Served with a spring mix salad. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Dynamite Roll
Crab stick or salmon with shichimi and Japanese mayo on top, baked in the oven. Topped with eel sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Lava Roll
Spicy crab, avocado, cream cheese, and smoked salmon, topped with eel sauce and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Star Fish
Spicy crab and avocado wrapped with soybean paper and deep-fried. Topped with house special sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Spicy Spider
Soft shell crab and spicy crab stick with spicy sauce and tempura flakes, topped with eel sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
J.Lo
Tuna, salmon, white tuna, yellow tail, cream cheese, and jalapeños. Topped with eel sauce and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sushi Menu - Fried & Baked Rolls
Sushi Menu - Nigiri or Sashimi
Sake
Salmon. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Izumidai
White fish. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Kani Kama
Crab stick. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Maguro
Tuna. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Shiro Maguro
White tuna. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Hotategai
Scallop. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Saba
Mackerel. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Tamago
Sweet egg. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Masago
Smelt roe. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Unagi
Freshwater eel. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Ikura
Salmon roe. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Smoked Sake
Smoked salmon. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Abokado
Avocado. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Hamachi
Yellowtail. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Ebi
Shrimp. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Ika
Squid. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Tako
Octopus. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sushi Dinner
7 pieces of assorted sushi and 1 roll, all chef's choice. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sashimi Dinner
15 pieces of assorted fresh fish, all chef's choice. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sushi & Sashimi Dinner
5 pieces nigiri, 9 pieces sashimi and 1 roll, all chef's choice. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Bike Trail Roll
Tuna, salmon, yellowtail, avocado, and cilantro topped with deep fried jalapeño, eel sauce, spicy mayo, and a lime wedge. Wrapped in soy paper. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Futomaki
Crab, avocado, asparagus, tamago, yamagobo, and cucumber. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Black Tiger
Shrimp tempura, eel, and shiitake mushrooms topped with eel sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Happy Cali
California roll topped with crawfish, eel sauce, spicy mayo, masago, and green onion. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Crazy Tuna
Spicy tuna roll topped with tuna, spicy mayo, and scallions. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Angry Dragon
Shrimp tempura and spicy tuna, topped with crab, eel sauce and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Kiwi
Avocado, cucumber, crabstick, smoked salmon, sriracha, wasabi sauce, topped with kiwi. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Crystal
Salmon, mango, avocado, masago, and radish wrapped with rice paper topped with house special sauce. Contains raw or undercooked fish and ingredients.
Christmas in July Roll
Spicy tuna crunch, topped with avocado, tobiko, and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Phi Phi Islands Roll
Shrimp tempura and mango inside, topped with pineapple, spicy crab, and sweet chili sauce. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Three Amigos
Sun Dried tomatoes, mango, avocado.
Mango & Tango
Guacamole, avocado, mango cilantro, tomato, edamame.
OMG
Shrimp tempura, asparagus, mango, topped with lobster mix, furikake, finished with eel sauce and spicy mayo, wrapped in foil and barbequed at the table. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Flamingo
Spicy scallops, green onion, avocado, charcoal torched white tuna, jalapeño, finished with spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Frog Man
Deep fried jalapeño, crab, and cream cheese topped with seared salmon, tuna, eel sauce, spicy mayo, and masago. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Sashimi Roll
Tuna, crab, seaweed salad, masago, and cooked shrimp topped with avocado and ponzu sauce, wrapped in cucumber skin. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Big Mouth
Crab, avocado, and spicy tuna tempura topped with eel sauce and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
PlayBoy
Shrimp tempura and avocado, topped with fresh tuna, eel sauce and spicy mayo. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
Loveland Roll
Spicy crab, salmon, tuna, yellowtail, asparagus, cucumber, and parsley. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Contains raw or undercooked fish and ingredients.
